Champagne Bérèche et Fils
The Maison de Champagne Bérèche & Fils was founded in 1847, and it was not until the 1950s that it underwent successive developments to today count some 9.5 hectares of vines, located in the heart of the famous Montagne de Reims and Vallée de la Marne.
At the head of Champagne Bérèche & Fils, Raphaël and Vincent Bérêche have taken over the succession from their father Jean-Pierre in the spirit of perpetuating respect for the lands that have been handed down to them. Champagne Bérèche & Fils is cultivated with care, by working the soil, and using natural preparations, prohibiting any chemical weedkiller. As in the vineyard, working in the cellar favors simple and natural methods for making AOC Champagne wines, in order to keep vinification as close as possible to the fruit and above all to the climate of origin.