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🍷 Côtes du Roussillon
🍷 Sun-kissed Mediterranean character: generous reds, aromatic whites, refreshing rosés.
📝
In Catalan Roussillon, red blends of Grenache, Carignan, Syrah and Mourvèdre bring ripe red/black fruit, spice and wild-herb garrigue notes with a light saline lift 🌿.
Whites (Grenache Blanc, Macabeu, Roussanne, Marsanne, Vermentino) show citrus, white flowers and almond nuances 🥂.
Rosés are dry, crisp and fragrant—ideal for aperitif and Mediterranean fare.
Pairings 🍽️: grilled meats & BBQ, tapas, Catalan cuisine, roasted vegetables, lamb, charcuterie, cheeses.
Serving 🌡️: reds 15–17 °C; whites 9–11 °C; rosés 8–10 °C.
Fast delivery 🚚 and secure packaging 📦.