Russian doll - Tsarine rosé - Champagne - Gift box - (75cl)
The ruby pink color of this cuvée appeals with its deep intensity and exquisite brilliance.
A delicate effervescence of lively and generous bubbles carries this cuvée in a joyful and airy burst of gluttony.
The scents and flavors mingle in an aromatic whirlwind of red fruits with notes of strawberries, currants and blackcurrants. The meticulous balance brings power and structure to this cuvée.
The finish is long, tangy and remarkably fresh. All our senses are awakened.
Dosage of 8gr/l
Cellar aging for a minimum of 24 months
Tasting temperature between 8°C and 10°C
Champagne vintage is a type of champagne that is made from grapes from a single year. This means that the grapes are all harvested in the same year, and the wine is made from those grapes only. Vintage champagne is typically more expensive than non-vintage champagne, but it is also considered to be of higher quality.
There are a few reasons why vintage champagne is considered to be of higher quality than non-vintage champagne. First, the grapes are harvested from a single year, which means that the weather conditions are consistent throughout the growing season. This consistency in weather conditions results in grapes that are of the same quality. Second, vintage champagne is made from a blend of grapes, which results in a more complex and balanced wine. Third, vintage champagne is aged for a longer period of time than non-vintage champagne, which gives the wine time to develop its flavors and aromas.
Vintage champagne is typically served on special occasions, such as weddings, birthdays, and holidays. It is also a popular choice for celebrations, such as New Year's Eve and Christmas. Vintage champagne can be enjoyed on its own or paired with food. Some popular food pairings for vintage champagne include seafood, poultry, and cheese.
If you are looking for a special bottle of champagne to enjoy on a special occasion, then vintage champagne is a great choice. It is a delicious and complex wine that will impress your guests.
Here are some additional tips for choosing and serving vintage champagne:
- Choose a vintage champagne from a reputable producer.
- Make sure that the champagne is stored properly in a cool, dark place.
- Serve the champagne at a chilled temperature, between 45°F and 50°F.
- Pour the champagne into flutes that have been chilled.
- Enjoy the champagne with friends and family!