A Brief History of Champagne
Champagne is a region with a unique heritage, synonymous with elegance, prestige and celebration. Behind its iconic bubbles lies a rich and sometimes tumultuous history.
As early as Roman times, vines were grown on the hills of Champagne. But it was in the Middle Ages that winemaking took off, particularly through the work of Benedictine monks. Dom Pérignon, a legendary figure, refined winemaking techniques at the Abbey of Hautvillers.
The sparkling wine we enjoy today was the result of many innovations. The traditional method – second fermentation in the bottle – turned still wine into a celebratory icon. Over the centuries, prestigious houses such as Moët & Chandon, Veuve Clicquot, and Ruinart helped build Champagne’s global reputation.
Today, Champagne is an exceptional terroir, listed as a UNESCO World Heritage site, and a symbol of the French art of living.